Chef de Partie

Red Chair Recruitment are currently accepting applications for an experienced Chef de Partie for one of our well-established clients in Co. Cork.

This role is an ongoing contract with potential for temp to perm for the right candidate.

Your main responsibilities in this role will be running a specific station, preparing, cooking, and plating dishes to standard.

REQUIREMENTS

• 2 – 3 years experience as a Chef de Partie.
• A strong passion for developing your skills while working with high-quality ingredients and produce.
• Proven ability to perform efficiently in a high-pressure, fast-paced setting.
• Capable of managing your own section and supporting Sous Chefs during daily service.
• Flexible approach to working hours, including mornings, evenings, and weekend shifts.
• HACCP trained with a solid understanding of food safety standards, policies, and regulations.

PACKAGE ON OFFER

• Competitive salary of €16.00 – €18.00 Per hour depending on experience.
• Meals on duty.
• Free parking.
• Company Discounts.
• Other benefits to be discussed in interview.

If you have the necessary experience and are interested in this position, please feel free to apply or send your CV directly to Neil on neil@redchair.ie alternatively you can contact Neil on 064-662-2007 / 086-468-1288 to discuss further.

Apply for this job

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